The other day, I was really in the mood for a burrito, but I wanted a healthy version. I used what I had in my kitchen and came up with this guacamole black bean wrap. It was SO good! I love the kind of meal that I can throw together with whatever I have on hand and it tastes delicious! :)
Ingredients:
whole wheat tortillas
guacamole
black beans
fresh baby spinach
cheese
Note: To make the guacamole, I used pico de gallo that I had already made up the day before (I use this recipe) and combined a few spoonfuls of it with a mashed up avacodo. So easy and so yummy!
Spread a layer of black beans on a tortilla. (I mashed mine a little so it would layer better.) Spread a layer of guacamole on top of the beans. Top with cheese and warm in the microwave until cheese is melted and the other ingredients are warm. Add spinach. Roll and serve!
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